Throughout this summer, I’m going to be bringing you some really fun recipe ideas for using the abundance of Garden Veggies that swarm our homes this time of year!
Today’s Veggie of the day is: KALE
Apple Bacon Grilled Kale Recipe
Anyone have other Kale recipes to share? Tell us about them in the comment section! Or tell us your review of this recipe after you’ve tried it!
Check out more Recipes for Using the Garden Veggies on my Pinterest Board!
Find more easy, frugal recipes over here!
janet says
many years ago i visited cape cod quite often – a lot of portugese people have settled there and a lot of restaurants serve portugese specialties. a favorite of ours is portugese kale soup. you make it the exact same way as minestrone, but use linguica or chorizo sausage instead of italian sausage, and use chopped kale instead of spinach. it is utterly fantastic, and we always without fail had a cup of it before our deelish seafood dinners with an ocean view. sigh!
Maura says
OOoooh Janet – sounds very very lovely! Thanks for sharing!