Strawberry Spoon Cake Recipe


Units Scale

2 cups strawberries sliced

2/3 cup coconut sugar

1 cup all purpose flour

1/2 2% milk

1/2 cup butter melted plus more for greasing

1 tsp baking soda

1/2 tsp salt


  1. Preheat the oven to 350
  2. Grease a 9 inch pie plate and set aside
  3. Add 2 cups sliced strawberries and all of coconut sugar to a medium bowl and mix until strawberries are coated
  4. Lightle smash strawberries with back of fork and let sit for 10 minutes
  5. Add flour, milk, melted butter, baking soda, and salt to a medium bowl and mix until well incorporated
  6. Add flour mixture to the pie pan and then pour strawberries and sugar on top
  7. Bake for 20-25 min until golden brown



*You may substitute coconut sugar for brown sugar

Recipe Card powered byTasty Recipes