Here is an easy olive oil bread dip recipe that uses Italian seasoning, balsamic vinegar, and paremesan cheese. It’s the perfect appetizer!
Prep Time:10 mins
Total Time:10 mins
lemon infused olive oil (plain olive oil will also work)
balsalmic vinegar for dipping
2 tablespoons of Italian seasoning
1/4 teaspoon pepper
1/4 teaspoon salt
shredded parmesan cheese
Start by pouring the lemon-infused oil into the bottom of the dipping dish.
Then add enough balsamic vinegar to fill about half of area where the olive oil is.
Then mix together 2 tablespoons of Italian seasoning, 1/4 teaspoon of salt and 1/4 teaspoon of pepper. Sprinkle some of that mixture on top of the olive oil and vinegar. Store the rest of the seasoning mix in a small glass jar or reuse an empty spice container.
Last, sprinkle on a bit of shredded parmesan cheese for the final addition to the perfect olive oil bread dip.
You’ll want to rip off a piece of bread and mix the olive oil dip until you have each of the four ingredients on your bread – lemon-infused olive oil, balsamic vinegar, spice mix, and the parmesan cheese.