Easy Frugal Recipe: Ham & Cheese Melt with Basil Honey Mustard Dressing!
- Whole Wheat Bread
- French’s Honey Mustard Dipping Sauce
- Gourmet Garden Herb Blend Basil, pesto, or fresh basil leaves
- Thin Shaved Honey Smoked Ham
- Colby Cheese
- Spread honey mustard on each slice of bread. Top with the Gourmet Garden herb basil and mix together for a smooth dressing. Top with ham, cheese, and tomato. Butter the outside of the bread and grill until golden brown!
- You can serve this sandwich with a potato, vegetable or rice of your choice